Costa Rica, Alajuela Volcancito Floral then placed into a bio-fermenter

then placed into a bio-fermenter and inoculated with a mossto culture

Farmer: Highlands Organic Agricultural Cooperative

Fermentation

Varietal: Red Stripped Bourbon

We've crafted this blend to create a superior everyday cup that is fragrant

Costa Rica, Alajuela Volcancito Floral then placed into a bio-fermenterCosta Rica, Alajuela Volcancito (SE) Single Estate Coffee Notes: Toffee, Black Cherry, Milk Chocolate, Jasmine, Citrus Roast: Light (City +) Varietal: Caturra, Typica, Villa Sarchi, Obata and other hybrids Elevation: 1200 1600m Process: Washed Farmer: Alejo Castro Volcan Azul is more than a hundred years old and is now run by Alejo Castro, the sixth generation of farmers. Alejo, who is in his thirties, is part of the modern coffee movement and has