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Tuscan Herb Olive Oil
as a glaze
coriander and Mexican oregano
combining them into a harmonious blend that also has a touch of tartness and a little bit of smoke
Himalayan Salt originates from marine fossil deposits which date back more than 250 million years ago to the Jurassic era
Enchilada Seasoning Chai Tuscan Herb Olive OilHand blended from paprika, onion, chili powder, garlic, Serrano chilis, cumin, salt, sugar, coriander and Mexican oregano. Earthy with a tinge of subtle sweetness along with some nutty undertones and a bit of heat that will lightly tickle the back of your throat.
US$ 44.95
US$ 33.36
US$ 59.95
