Kuro Series Set no_d2c The single bevel Kiritsuke knife

The single bevel Kiritsuke knife is ideal for slicing fish or for deft work with vegetables

The Kamikoto 7-inch Damascus Santoku Knife is made for a lifetime of use of challenging tasks in the kitchen

Each knife is precision balanced and weighted for optimal form and long-lasting performance

Meticulously handcrafted

Our Toishi Sharpening Whetstone is designed to keep high-quality knives sharp and ready to cut

Kuro Series Set no_d2c The single bevel Kiritsuke knifePresenting our hardest blades ever, the Kamikoto Kuro Series. Kuro is Japanese for black. These zirconium dioxide blades are the hardest blades we've ever made with superior edge retention.