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Show off your knives on a stylish magnetic walnut rack suitable for 5-6 knives and made with 32 internal magnets spaced evenly along the length of the rack
A superb knife from Hado's "non-standard" collection made by Shiraki-san and sharpened by Maruyama-san
excellent sharpness right of the box and looks wonderful
the sakura handle combined with the fit and finish of the polished ginsan steel pairs to make a truly wonderful knife that would take pride of place in any kitchen
The honesuki is a Japanese boning knife with a triangular shaped tip and a significantly thicker blade than most other knives
Seki Souma AUS8 Gyuto 210mm Handle color:Red Show off your knives onThe Seki Souma 210mm gyuto is a versatile multipurpose chef's knife. Its mid sized AUS8 blade provides effortless slicing for meat and veg, while the durable stainless steel ensures easy maintenance. Featuring a balanced Western pakkawood handle, it is a reliable, quality workhorse for those wanting Japanese performance at an accessible price.
