Midi Boneless St. George's Ham Weight:Min 1.2kg pepper herbs and spices all

pepper herbs and spices all wrapped in delicious buttery puff pastry

handmade to a treasured family recipe

and deeply savoury– Serves six generously – perfect for festive gatherings

we will use our careful judgement to replace it with a comparable alternative of the same value or higher

finished with sweet Fig Chutney and a beautifully moist Almond Lemon Drizzle Cake

Midi Boneless St. George's Ham Weight:Min 1.2kg pepper herbs and spices allPrepared from high welfare outdoor bred British pork, each joint is cured using the traditional Wiltshire method, producing a tender ham with gentle savoury notes. A hint of demerara sugar in the cure adds balance, while the hand applied glaze of bright orange peel and warming spices enhances the natural sweetness of the meat without overpowering. Boneless for fuss free slicing, this cooked ham is versatile enough to serve hot with roast potatoes and