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Ships within 48 hours · Estimated delivery Aug 5 - Aug 10
with subtle citrous and spicy smells
The season began with fair winter rains
and appealing palate that's smooth and enveloping
this reserve selection was picked at peak ripeness
It’s a full-bodied
Mewstone Pinot Noir Bianco d’Alessano with subtle citrous and spicySourced from two estate parcels planted in 2011 and 2018, totalling just 1. 8 hectares, with ten Pinot Noir clones across duplex soils formed on Jurassic dolerite. All fruit is hand picked from the Mewstone vineyard. Wild fermentation with a 25% whole bunch component (ranging from 055% across ferments), followed by pressing to French barriques (35% new) for ten months' levage. This is a Pinot of beautiful composure cool climate precision meets ripe,
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